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Description |
Fine powder ready to be mixed with water only for use in soft serve ice cream machines. |
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Flavours |
Vanilla, Strawberry, Chocolate |
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Preparation Instructions |
Add 1kg of powder to 2.5lt. of warm water, whisk until thoroughly dissolved. Can then be poured into the soft serve machine in the usual way. |
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Packing |
20kg woven polypropylene bag with plastic liner. |
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Ingredients |
Sugar, milk solids, vegetable fat, glucose solids, emulsifiers, flavourant, potassium phosphate. |
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Typical Analysis |
Per 100g Powder |
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Moisture Protein Fat Carbohydrate Energy |
2g 4g 12g 78g 1780Kj | |
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ULTRAFAST |
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All Enquiries : Local and International |
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Contact Person |
Engela Human |
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Telephone |
+27 (0) 16 932 4571 |
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Fax |
+27 (0) 16 932 4571 |
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Ultrafast@worldonline.co.za |
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Postal Address |
P O Box 4306, Vanderbijlpark, 1900, Gauteng, South Africa |
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Physical Address |
129 Beethoven street, Vanderbijlpark, 1911, Gauteng, South Africa |